Region: Barossa

Variety: Viognier, Vermentino, Semillon and Muscat.

What's in the glass: A blend of a Viognier, Vermentino, Semillon and Muscat of Alexandria. Most of the fruit comes from Barmera, off an organic block, with a little part from our organically farmed blocks in the Barossa. A touch of skin contact Vermentino makes this light white blend textural with a salivating acid line. Showing a lychee and apricot blossom from the Muscat and Viognier, with a touch of spice from the Vermentino. A playful white blend, enjoyed chilled. 

Farming: Sustainable 

Vegan Friendly: Yes