Region: Tasmania
Variety: Pinot Noir
What's in the glass: Mix of 777, 115. 114. Same treatment during ferment then 24% new oak and no whole bunch. Elevage same as the main Pinot Noir. Strawberry, cream, sandalwood, weight, lightness of touch combined with structure, sapid. Paul Lipscombe.
Farming: Sustainable
Vegan Friendly: Yes
