Region: Tuscany 

Variety: Sangiovese 

What's in the glass: 100% Organic Estate grown Sangiovese. The grapes are hand-harvested and hand-sorted, fermented without any additives in concrete tanks spending just over two weeks on skins; this adds complexity and a tight, tannic structure. The juice is then racked to Slavonian cask where it rests for 12 months and then an additional six months in concrete.

Farming: Organic 

Vegan Friendly: Yes