Region: Savoie 

Variety: Jacquere

What's in the glass: Crisp and authentic, its juicy flavour is almost like biting into the grape, and its naturally lower alcohol content is a pleasant 10.5%. Pleasing to drink on its own or it will match willingly with whatever food you are having.

Fruit from bio-dynamically managed vineyards, harvested by hand early in the season. Settled cold setting, malolactic fermentation by natural yeasts in the vats with no additives. Three months ageing on the lees.

Farming: Biodynamic

Vegan Friendly: Yes