Region: Jura
Variety: Savagnin
What's in the glass: Aromas of green apple, almond paste, lemon, lime, walnut, and hazelnut. The palate is full-bodied yet precise, with lively acidity and a saline, mouthwatering finish, perfect with smoked fish, aged cheeses, or roasted poultry.
Farming: Organic
Vegan Friendly: Yes
