Region: Macedon Ranges
Variety: Chardonnay
What's in the glass: 100% estate Chardonnay, certified organic with minimal adjustments in the winery. Fermented wild and aged in a mix of barrique and puncheon, 25% new, all blonde toast, Gillet oak. 12 months elevage. Intense, with their usual trademark acidity.
Farming: Organic
Vegan Friendly: Yes
