Region: Ripasso Rosso
Variety: South Australia
What's in the glass: "Reincarnation number six for Lazarus, a return to a more savoury and tertiary beast. Boasting 18 different varieties, this blend combines predominantly Barbera, Cabernet Sauvignon and Negroamaro, giving the wine a bit more 'oomph' and plenty of rustic rosso reliability. Layered notes of leather, cigar box and spices have intimately woven between fresher flavours of plums and pickled cherries to create one of the most complex cuvées of Lazarus we've created." ~ Sam Berketa, Head Winemaker
Farming: Sustainable
Vegan Friendly: Yes
