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William Downie Gippsland 2024

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Region: Gippsland

Variety: Pinot Noir

What's in the glass: "Gee, I do love Gippsland pinot noir. This is beautifully modulated with a deeper, richer fruit profile, although it's far from fruity. In youth it simply shows more primary elements. A whorl of dark cherries, pips and black plums with pomegranate molasses, sweet spices and lots of autumnal fragrance – the earth and damp leaves. Lovely tannins, fresh acidity and, while it will last some distance, lovely now." - 95 points Jane Faulkner (Halliday Wine Companion)

Farming: Organic 

Vegan Friendly: Yes

 

Stock
  • Acidity
  • Body
  • Seriousness
  • Sweetness
  • Tannin

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