95 - Christine Canterbury, Tim Atkin Burgundy Special Report “The historic portion of this vineyard - 80% - was planted with Aligoté in 1911. Since the younger vines achieved a quality level worthy of the Premier Cru status, the "Très" has been removed from the "Vieilles Vignes" on the front label. That's admirably honest since such a substantial portion of the wine still is from century-year-old vines. The wine is bright and focused on the lemon-lime scented nose. Lovely and layered flavors of pear, honeydew melon, pluot and grated spices give the lightly creamy palate a compelling moreish-ness. Minerally and lifted, this is already irresistible.”