Region: Jura

Variety: Savagnin

What's in the glass: Aromas of green apple, almond paste, lemon, lime, walnut, and hazelnut. The palate is full-bodied yet precise, with lively acidity and a saline, mouthwatering finish, perfect with smoked fish, aged cheeses, or roasted poultry.

Farming: Organic  

Vegan Friendly: Yes