Several types of soil coexist in this climate. Our Domaine’s parcel is located in the mid-valley area. A whitish and chalky limestone clay is predominant in its steepest part, while the west side has browner clay soils. Wines made from the vines that grow here are tight, with saline notes and a wonderful creamy mouthfeel. This Grand Cru has the distinction of being accessible and generous, even in its youth. Kimmeridgian. Strong presence of clay, fairly deep soils that are heavy in places. North-west exposure, that provides cool temperatures and sunlight in the evening. Fairly steep slopes. - Guillaume Gicqueau-Michel

"Mid lemon colour. The bouquet is quite extrovert, a plump fruit. Generous too on the palate, flesh up front, then a more classical whitefruit, then a sufficient point of acidity to bring the wine into focus, with good length. Perhaps a five year wait rather than the full ten I would normally propose – but it should hold well thereafter. Drink from 2027-2033" 92-95 Points. Jasper Morris MW