Region: Macedon Ranges
Variety: Pinot Noir
What's in the glass: The wine is fermented the same way as our other Pinot Noirs in that it is ostensibly 100% de-stemmed and gently worked in small open vats. The wine spends 11 months in French barrels, of which about 10-15% is new.
Farming: Sustainable
Vegan Friendly: Yes
All orders shipped with Aus Post with insurance and signature on delivery.