Region: Gippsland 

Variety: Pinot Noir

What's in the glass: The fruit profile in the Gippsland Pinot Noir steps slightly more into a sweeter and riper fruit spectrum along with dark spice territory compared to the mostly crunchy and brightly red-fruited Avon expression. It has a red cherry, red plum, black liquorice, a hint of coffee and black tea to close. A touch of bergamot orange scent and violet add depth to the perfume. It’s textural and earthy, with a little grainy tannins and black pepper spice. It gets you with a great punch of flavour, a medium body with a refreshing acidity and a bitter amaro tang for a great balance.

Farming: Sustainable 

Vegan Friendly: Yes