Region: Tasmania 

Variety: Chardonnay 

What's in the glass: Fermented in French oak as well as a concrete sphere, the resulting wine is a delightful blend of abundant orchard fruits and crisp acidity, creating an elegant harmony between unwooded and traditional barrel-aged Chardonnay. The wine boasts a refined body and a gentle creaminess that gracefully concludes the palate.

Farming: Sustainable 

Vegan Friendly: Yes