The 2018 vintage was historic, in Anjou as in many French regions, with good yields and exceptional grape quality. Generous rains helped build a comfortable water reserve. The hot and humid spring allowed the vines to grow well, but also brought strong mildew pressure, especially in June. The summer was particularly hot and dry, but the vines did not suffer thanks to the sufficient accumulated reserves. The dry wines harvest began on September 10th and went on for twenty days without a single drop of rain. All harvesting was completed by hand in perfect conditions which allowed optimal management of the ripeness.- Clos Cachet
All orders shipped with Aus Post with insurance and signature on delivery.